StarchLite® is a brand of Phase 2 Carb Controller™ marketed to the food industry (except for Europe and the Middle East, where it is our food and supplement ingredient). Like
Phase 2®, StarchLite® is an all-natural standardized extract of a fraction of the common white bean. StarchLite® is self affirmed GRAS and designed for use as an ingredient in foods, functional seasonings, canine supplements and beverages. It was specifically developed for health-minded consumers who want to safely reduce the caloric impact, glucose impact and glycemic index of starchy foods like bread, rice and pasta.
Food that contains StarchLite is real food . . . only better! StarchLite may be used as an ingredient in a variety of foods and beverages. Or, it can be sprinkled directly onto prepared meals for convenience use "on the go", as a functional seasoning Best of all, StarchLite doesn't replace any ingredients . . . it is simply added to existing recipes. Sensory evaluations conducted by Tragon Corp., an independent research firm, showed that StarchLite has no negative effect on the taste or texture of food.
StarchLite has been clinically shown in multiple studies to delay the digestion and absorption of carbohydrates; and reduce the caloric impact of starchy foods. It also significantly lowered the glycemic index of white bread in a recent clinical trial. To review these clinical studies and
results click here.
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